Wednesday, January 6, 2010

Sweet sauce

Well, kids, I've made it through three (that's 3) days of no sugar! I am beginning to realize it isn't the sugar as much as it's the baked goods I'm addicted to. I can barely go into the staff room without running right out again. Even though the holidays have ended, people are still bringing in cookies and chocolate and other dietkillers. I really like cookies and chocolate, by the way. But you know how many I've had? None. Zero! Nada. Yay for me. Let's keep it up. Jennifer, our school counselor, told me today when I was boasting about my 3 day success, that she has been sugar free for over 20 years. I just stared at her. A long time. That's craziness, I tell you. She said I'll be home free after 2 weeks. That's good to hear for the following 2 weeks and change, but I don't plan to lock sugar out of my life for good! Baked things are just too amazing. AMAZING. In fact, I never realized how amazing until now. Man, it's hard to kick the monkey off your back.

Tomorrow, my sewing machine is supposed to arrive. I can hardly stand the thought of having to go into work on Friday! I guess we know how I'll be spending my Saturday!

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